More than a month has gone by since my first Prowein experience and not a day passes that I don’t sit down and read a few lines of my tasting notes. It was truly difficult to make a top 10 list from 6870 exhibitors from 64 countries, but I succeeded somehow. On the side note, 60.000 people visited Prowein 2018 in just three days! Incredible. My attention was drawn by exotic wine countries such as Brazil, but I unfortunately did not hang out with tanned Brazilian girls. On the other hand, I did try some very nice wines that were skillfully made. Wines from Chinese regions such as Ningxia, Penglai, Changli and Shacheng made up for all the exhibitors’ clumsiness (some of them didn’t even know how to open a bottle). With this, the Chinese have proven to us that they will be knocking on doors and taking names very soon.
The most memorable experience was definitely the Mundus Vini Tasting Zone which had all its gold medalists on display. I can say with certainty that I’ve tried some of the best wines EVER here. With only three days, it was impossible to see and taste everything I wanted to, so I concentrated solely on wines that I couldn’t try back home. I admit, the love for the Old World was too strong, so at times I found myself tasting some incredible stuff from France, Spain and Italy as well. Here’s my top 10! Continue reading “Prowein 2018: 10 Wines Worth Travelling Across The Globe For”
Last month, the Prowein International Trade Fair for Wine and Spirits, the largest in Europe, was held in Dusseldorf, Germany. Some 52,000 visitors, 6,000 exhibitors, and 1,000 journalists from 47 countries came to the industry-only event. Even for people that make a living from wine, arriving at the gates of this fair for the first time feels a bit like Frodo in front Mordor; you get a jolt of excitement mixed with pure bliss and a hint of anxiety. Rows and rows of exhibition halls stretch in every direction, displaying every type of vino imaginable: European, New World classics, and exotic destinations such as Bolivia and Lebanon.
My task to readers—as a wine shop owner, sommelier, and devotee of reds and whites—was to find the five wines across the planet that travelers should keep their eyes on this coming year. The results of that mission are below. I hope your discovery of these wines adds special meaning to your journeys this year.
Colio Estate Prism Vidal Icewine 2013
Lake Erie, North Shore, Canada
Canada is COLD. Living there for six years, I completely understand why Canadians are famous for their luscious icewines, better known as “liquid gold.” Producing since 1985, Ontario proves, year in year out, why it has ideal conditions for these types of wines: warm summers to ripen the grapes and cold winters to leave them on the vines until late January for temperatures of 17.6 degrees Fahrenheit or lower in order to fully concentrate the juices and flavors and get a beverage with high sugars and low alcohol. Awarded gold at the 2015 National Wine Awards of Canada, Vidal’s icewine lives up to this reward fully. Putting my nose inside the glass was like putting it in a jar of granny’s apricot jam—fresh, fruity and sweet. On the palate, it’s pure syrup, with notes of orange zest, ripe nectarine, dripping honey and pineapple. The acidity creates the backbone of the wine and is carried out gorgeously in the lasting aftertaste. Continue reading “5 Wines to Keep on Your Travel Radar for 2016”
I don’t usually blindly trust someone, especially when they’re discussing events and/or architecture. When people talked about the size of Prowein, I shook my head and said to myself, “Ok, I believe that exhibitions are big, but that they are boundless, yep, let’s slowly re-evaluate this step by step.” But what I saw in Dusseldorf was totally unexpected, so to say Prowein is big is an understatement. As soon as I set foot on the escalator, I saw what awaited me in the next three days. It was a bit like when Frodo approaching Mordor – excitement escalating from minute to minute, combined with immense happiness and a hint of fear.
I was lucky that I visited this wine attraction at 24 for the first time, which is a great age, because the visitors were, in average, between 30 and 60. Being a newcomer at an event like this is no easy task. Expectations are high and days are short, as with everything in life. For the first day, I made a plan – to visit Italy, France and Southeast Europe. Seven hours is just enough. At least I thought. I cannot help saying that I was not able to meet even one-third of my set plan. Continue reading “Prowein 2015, Day 1: From the Balkans to the Balkans”