Don’t worry, the first Bulgarian wine I’m going to write about is not going to be Mavrud, because realistically, no one knows what the fuck that is. Except the Bulgarians. And some wine experts that were lucky enough to get hold of this plump liquid. But today, we’re going to cover easy stuff – Merlot.
From the outside, Bratanov Merlot Single Barrel 2012 looks like something cryptic that you would keep closed in a vault until the dark forces send you a signal to open it up. What you get for aesthetics is a green bottle and a piece of carton stuck to the neck of it. No hidden messages, but only the basic information about the beverage. In the glass, the wine is gorgeous like a horse – silky, smooth texture, opulent body and serious body. Continue reading “Wine Blown: Bratanov Merlot Single Barrel 2012”
Every now and then I start my article with the thought that it would be so cool to be in the epicenter of action, i.e. in the wine region I’m about to describe. Doesn’t every writer strive towards being fully inspired by his/her surroundings and bringing the reader a close to tangible experience? Of course. But hey, an apartment with a sunny view and some imagination is good enough for now. The Rhone Valley will eventually be crossed off the bucket list.
Clos de l’Oratoire des Papes Châteauneuf-du-Pape 2007 has one hell of a name and if you don’t know even a tad of French, you’re in for some laughs and confused squints. Drinking it is a whole other story. Continue reading “Wine Blown: Clos de l’Oratoire des Papes Châteauneuf-du-Pape 2007”
To be honest, I’ve always avoided one of the top three classical regions of the Old World – Spain. It’s not because I didn’t like the wines or because the DOs were not as interesting. The main reason was totally coincidental – bottles from Italy and France always found their way to my table before any other did. So today is the day I warm things up with some laid-back Ribera del Duero.
Quinta Milú La Cometa 2012 excites me just by its label. It’s very simple, minimalistic and approachable. The colour of the wine in the glass is deep violet, indicating a youngster on the rise. Now, the nose is where things start to get interesting. Pretty reductive on the first sniff, but after some decanting, this disappears and fuses into notes of blueberry, black currant, dried plum, leather and Mediterranean spices. Continue reading “Wine Blown: Quinta Milú La Cometa 2012”
I haven’t yet met a person that doesn’t appreciate Croatia and the wonders it has to offer. Diverse in every sense – climate, topography, grape varieties, wine styles, people – this small European country deserves as much recognition as the classic wine regions of neighboring Italy, France or Spain. When I visited the Pelješac peninsula last summer, I was amazed with the mad scientists and their wine wonders which launched them into spheres probably inconceivable ten years ago. Today, we see grapes growing on unimaginable sites, fresh styles, young mindsets and a whole lotta love for the never-ending creative realm. Continue reading “Wine Blown: Križ Grk 2015”